To use biryani masala powder, it is often mixed with yogurt or oil to form a paste, which is then added to the rice or meat during the cooking process. This allows the spices to infuse the dish with their flavors, creating a delicious and aromatic biryani.
Biryani masala powder is readily available in stores, but many people also prefer to prepare their own at home to customize the blend according to their taste preferences. Homemade versions allow for flexibility in adjusting spice levels and creating a personalized biryani experience.